Santoker R300

Santoker R200 300g Home Coffee Roaster: Professional Profile Mastery for Elite Home Brewers

For dedicated home baristas, specialty coffee enthusiasts, and boutique quality control labs in India, capturing the true flavor potential of an exotic micro-lot requires commercial-grade hardware. The Santoker R200 300g home coffee roaster India is now available at coffeeplus.in, delivering industrial drum roasting engineering in a compact countertop size. Built specifically to eliminate the guesswork from small-batch sample roasting, this semi-hot air machine provides absolute thermal control over batches as small as 50 grams up to 300 grams, making it the ultimate tool for perfecting artisan profiles before brewing.

Infrared Cast Iron Drum Technology and Responsive Airflow

The operational core of the Santoker R200 features a premium infrared cast iron alloy inner pot that ensures exceptional heat storage and uniform heat distribution. By balancing stable conduction with clean convective airflow, this professional drum architecture prevents common roasting defects such as scorching, facing, or conductive bitterness. An electronic air damper system gives operators precise, step-less control over internal draft velocities, allowing for instant management of moisture removal during the drying phase and clear control over the Rate of Rise through first crack development.

Independent Multi-Motor Workflow and Precision Data Logging

Engineering excellence defines the internal layout of this sample analysis roaster, which utilizes three separate high-grade motors to drive the drum, hot air fan, and stainless steel cooling tray simultaneously. This multi-motor setup allows for non-stop, back-to-back roasting operations, as you can cool a finished batch while a new load develops in the drum. Profiling accuracy is supported by an integrated auxiliary LED inspection lamp with a built-in magnifying glass for visual monitoring, alongside a 2-in-1 Bluetooth and USB data logger that pairs directly with Artisan software to record your roasting curves.

Key Features

• Infrared Cast Iron Alloy Drum: Heavy-duty inner pot construction distributes even heat waves to ensure thorough core development.
• Electronic Air Damper Control: Step-less variable draft adjustment allows for precise thermal modulation throughout the cycle.
• Independent Three-Motor System: Separate motors drive drum rotation, exhaust airflow, and cooling arms for continuous roasting.
• Artisan Software Integration: Integrated Bluetooth and USB hardware allows for live logging of bean temperature curves.

Technical Specifications

• Batch Capacity Range: 50 grams to 300 grams per roast cycle
• Roast Cycle Duration: 8 to 20 minutes depending on profile depth
• Hourly Production Volume: Up to 1.2 kg of roasted coffee per hour
• Chassis Physical Size: 57 cm Length x 37 cm Width x 60 cm Height
• Total Machine Weight: 40 kg professional desktop footprint
• Electrical Power Requirements: Standard 200 to 240 Volts single-phase

Designed For / Use Cases

• Elite Home Baristas: Perfect for coffee hobbyists looking to source, profile, and roast premium green coffee micro-lots at home.
• Boutique Roasting Studios: Ideal for running low-volume sample tests and teaching professional profile fundamentals.
• Q-Graders and Coffee Labs: An exceptional, highly reliable benchtop instrument for sensory evaluation and small-batch cup profiling.